PLEASINGLY AUTHENTIC.
ALWAYS TASTEFUL.

From light refreshments to full buffets and plated meals, we’ve got your event covered.

STANDING BY, READY TO SERVE.

From black-tie dinners, business conventions, cultural attractions to entertainment and sports events. OVG Hospitality caters freshly prepared, delicious local cuisine. It is the perfect choice for the ambiance and needs of every special event. Our culinary team will make an event a sophisticated affair with beautiful dishes and a sublime taste.

Here are a few service options available:

Breakfast, Meeting Breaks, Gourmet Boxed Lunches, Lunch, Dinner, Salads, Action/Reception/Dessert Stations, Hors D’Oeuvres, Beverages, Bar Service

CONTRACTING

A signed copy of the Catering Contract/Banquet Event Order must be returned to the Catering Department within seven (7) business days after receipt. The signed contract with its stated terms and addendum (if applicable) constitutes the entire agreement between you and American Bank Center.

GUARANTEE

An estimated number of guests is required at the initial event booking. A guaranteed number of attendees per event order is required by noon ten (10) business days prior to the function date, (business days are defined as Monday through Friday). If the guarantee is not received as stated, the Catering Department will charge for the number of people specified in the Event Contract. The guarantee is not subject to a reduction after the ten business day deadline. Increases in attendance given after the final guarantee deadline may be subject to additional charges.

FOOD SERVICE

OVG Hospitality is the premier in-house caterer for the American Bank Center Convention Center and Selena Auditorium and the Exclusive Caterer for the American Bank Center Arena. We offer special event consulting and custom catering for all types of events. Please note that no food or beverages of any kind may be brought into the facility by the patron or any of the patron's guests. While our menus offer a variety of items to choose from, our catering representatives and Executive Chef will be happy to work with you to create special menus.